The Paul Robeson tomato is highly rated by American heirloom tomato growers. The flavor is rich, smoky and complex and it features highly on any list of favorite tomatoes you care to read.
Paul Robeson produces medium-sized tomatoes with a dark reddy brown skin. Paul Robeson is a good tomato for slicing and for eating fresh. It does crack around the top of the fruit but don't let that put you off.